WELCOME
An artisanal and sustainable preservation
Chef’s cuisine
in a jar
Get yourself tempted
Our Gourmet Meals
Creation
We are constantly working on culinary creations so that our jars faithfully convey their essence. Each recipe is tested with impeccable ingredients and prepared using various techniques to achieve the best result. This process sometimes takes several months and allows us to guarantee authentic flavors and a perfect balance between taste pleasure and nutritional value.
Preparation
In our Brussels kitchens, we adopt an artisanal approach to uphold our quality standards. We cook our dishes in small batches with the same care as an artisan in their workshop, preserving the authenticity of flavors. Each jar is assembled by hand, piece by piece, then precisely sealed after rigorous control, ensuring a product of excellence.
Pasteurization
Once preparation is complete, we proceed with gentle pasteurization that preserves the flavors, textures, and nutrients of the ingredients. This low-temperature process ensures authentic and healthy recipes, without preservatives or additives. The dishes are then refrigerated for optimal preservation, maintaining their freshness and flavor for several weeks, thus helping to avoid waste.
To guarantee excellence
Our Commitments
Superior Criteria
Focus on quality
Teamwork centered on quality and innovation, driven by a passion for culinary art and your satisfaction
Collaboration with renowned chefs
The expertise of renowned chefs, such as Frédérick E. Grasser Hermé and Christophe Hardiquest, allows us to maintain exceptional culinary standards.
The best producers
We select the best ingredients from trusted producers across Europe, leveraging our strategic location in Brussels to access the finest from Belgium and neighboring countries: Belgium, Italy, Spain, France, the Netherlands, and Germany.
Artisanal Methods
A human-sized team
We bring a blend of tradition and innovation, with recipes developed in small batches to ensure optimal quality at every stage of our work.
Artisanal know-how
We combine artisanal techniques and modern efficiency, preserving the authenticity and quality of your meals. Manual preparation is essential for us as it creates a tangible connection with our ingredients, honoring our culinary roots.
Homemade
We produce everything in our kitchens, from recipe creation to preparation, without using third parties.
A Sustainable Approach
Plastic reduction
We contribute on our scale to fighting against plastic overuse and the contamination it causes. That’s one of the reasons why we chose to offer our meals in glass containers.
Reduction of food waste
We offer meals that can be kept for several weeks in the fridge without losing their freshness or quality.
Natural
We choose to work without synthetic additives or ingredients containing them. Our gentle pasteurization method also allows us to avoid the use of preservatives.
Superior Criteria
Focus on quality
Teamwork centered on quality and innovation, driven by a passion for culinary art and your satisfaction
Collaboration with renowned chefs
The expertise of renowned chefs, such as Frédérick E. Grasser Hermé and Christophe Hardiquest, allows us to maintain exceptional culinary standards.
The best producers
We select the best ingredients from trusted producers across Europe, leveraging our strategic location in Brussels to access the finest from Belgium and neighboring countries: Belgium, Italy, Spain, France, the Netherlands, and Germany.
Artisanal Methods
A human-sized team
We bring a blend of tradition and innovation, with recipes developed in small batches to ensure optimal quality at every stage of our work.
Artisanal know-how
We combine artisanal techniques and modern efficiency, preserving the authenticity and quality of your meals. Manual preparation is essential for us as it creates a tangible connection with our ingredients, honoring our culinary roots.
Homemade
We produce everything in our kitchens, from recipe creation to preparation, without using third parties.
A Sustainable Approach
Plastic reduction
We contribute on our scale to fighting against plastic overuse and the contamination it causes. That’s one of the reasons why we chose to offer our meals in glass containers.
Reduction of food waste
We offer meals that can be kept for several weeks in the fridge without losing their freshness or quality.
Natural
We choose to work without synthetic additives or ingredients containing them. Our gentle pasteurization method also allows us to avoid the use of preservatives.
